Kitchen hygiene
Restaurant cleaning, kitchen cleaning
During cleaning of restaurants we put high emphasis on disinfecting and preservation cleaning of the kitchen related areas (stores, kitchen, dishwashing, cooking and oven locations and machinery and areas dedicated to perishable ingredients and meat), and continuous maintenance of cleanness in rest rooms.
During provision of services in restaurants we use chemicals specially certified by the ÁNTSZ for completion of such dedicated tasks.
The general cleaning tasks of the guest area we provide with completion of unique requirements.